+86-15165069582

Iindlela zokutya zokutya

Jun 12, 2020

Inkampani yethu lishishini elazise ishishini libonelela ngezixhobo zokubonelela ngokutya

food equipment

First of all, it should do daily maintenance work such as refueling, cleaning, adjustment, anti-corrosion and so on after shutdown. Check and maintain the easy-maintenance parts and key parts. Then you should thoroughly clean the surface, check the wear and tear, replace the wearing parts to avoid unnecessary trouble. Lubricate, lubricate, Ucocekile .} lungisa imvume yenxalenye nganye kwaye uhlengahlengise ukubonwa kwezixhobo zezokhuseleko kunye ne-{7} {{10} {{10} {{10} {{10} {{10} {{10} {{10} {{10} {{10} {{10} {{10} {{10} {{10} {{10} {{10} {{10} {{10} {{10} {{10} {{10} {{10} {{10} {{10} {{10} {{10} {{10} {{10} {{10} {{10} {{10} {{10} {{10} kwaye izixhobo zokushicilela zomatshini uphela kufuneka zimiselwe emiselweyo . Ndiyathemba ukuba wonke umntu unokusebenzisa imveliso ngcono kwaye asebenzise ulwazi olufanelekileyo {{12} {{12} {{12} {{12} {{12} {{12} {{12} {{12} {{12} {{12} {{12} {{12} {{12} {{12} {{12} {{12} {{12} {{12}


Unokuthanda

Thumela u kuphanda